Market Creations

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• ⚠️Personal Cleanliness
  Inspector note: Food handler at front prep area not wearing hair restraint, instructed to wear.
  code 40
• ⚠️In-Use Utensils: Properly Stored
  Inspector note: Keeping knives in-use in a sanitizer solution, instructed to to keep utensils in-use according to health code requirement, not in a sanitized solution.
  code 43
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: Using disposable spoons in food production, instructed to use proper utensils.
  code 47
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: Employees bags kept in food production areas, instructed to keep away.
  code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 17, 2023: 4 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.