Market Fresh Foods

February 11, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CARDBOARD LINERS NEED TO BE REMOVED FROM REAR STORAGE SHELVING AND DISPLAY REFRIGERATORS. ELEVATION OF FOOD PRODUCTS IS NOT OF PROPER DESIGN. INTRUCTED MANAGEMENT TO PROPERLY ELEVATE WITH A RACK OR PLATFORM WITH LEGS. EXTERIOR OF GREEN PRODUCE COOLER IS STARTING TO RUST. INSTUCTED MANAGEMENT TO REPAIR OR REPLACE
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: AISLE SHELVINGS THROUGHOUT SELLING AREA DUSTY NEEDS TO BE CLEANED.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS AT REAR STORAGE AREA AT WALLBASE NEEDS CLEANING.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FAUCETS AT BOTH THREE COMPARTMENT SINKS LOCATED AT FISH PREP AND BUTCHER PROCESSING AREA ARE LEAKING AND NEEDS REPAIR.
    code 38

What changed since the previous inspection?

Compared with Pass on October 4, 2012: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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