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Market

September 9, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED FRUIT FLIES ON PREMISES. TWO FRUIT FLIES AT SECOND FLOOR BAR AND TWENTY OR MORE IN DRY STORAGE ROOM BEHIND MAIN KITCHEN ON SHELVES. INSTRUCTED TO HAVE PEST CONTROL COMPANY SERVICE ESTABLISHMENT. LAST PEST REPORT INDICATES ACTIVITY AT BAR AREA. RECOMMENDED SERVICES FLOOR DRAINS AS THIS IS USUALLY THE SOURCE OF BREEDING.
code 18
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: SOME FOOD ITEMS IN WALK-IN COOLER ARE NOT LABELED; LABEL AS REQUIRED COOKED/PREPARED FOOD ITEMS. LABEL BULK STORAGE CONTAINERS IN KITCHEN WITH NAME OF PRODUCT INSIDE.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CLEAN AND MAINTAIN BLADE AND HOLDING SLEEVE OF CAN OPENER AT PREP TABLE IN MAIN KITCHEN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR BOTTOM CABINET OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES. CLEAN EXTERIOR OF COOKING EQUIPMENT WHERE NEEDED.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS UNDER, AROUND AND BEHIND COOKING EQUIPMENT, STORAGE AREAS AND DISHMACHINE/SINK.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN WALLS AROUND AND BEHIND COOKING AND OTHER KITCHEN EQUIPMENT WHERE NEEDED.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR LEAK UNDER ONE COMP SINK AT DISHMACHINE. DELIME DISHMACHINE TO MAINTAIN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ORGANIZE AND MAINTAIN ALL STORAGE CLOSETS.
code 41

What changed since the previous inspection?

Compared with Pass on July 17, 2012: 5 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.