Markland-Hubbard Gourmet Provisions

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings1
• critical findings0

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Failed findings

• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED THE FLOORS IN THE REAR DISH WASHING AREA UNDER AND AROUND THE THREE COMPARTMENT SINK AND THE FRONT PREP AREA NEAR THE REFRIGERATION UNIT AND THE OVEN UNIT IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN AREAS. • OBSERVED A VERY HEAVY BUILD UP OF CLUTTER IN THE REAR DISH WASHING AREA AND IN THE FRONT AT THE COUNTER AREA BY THE OVEN UNIT. INSTRUCTED ***MUST REMOVE*** ORGANIZE AND ELEVATE ITEMS AT LEAST SIX INCHES FROM THE FLOOR AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT HARBORING AND ACTIVITY. • OBSERVED THE TOILET ROOM WALL WITH PEELING PAINT (REALLY BAD) OBSERVED THE FRONT CEILING AREA BY THE WINDOW PAINT PEELING. INSTRUCTED ***MUST REPAIR AND MAINTAIN***
  code 55

What changed since the previous inspection?

Compared with No Entry on November 21, 2024: 1 finding appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.