✓!

Marshall's Landing

April 9, 2024 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO PAPER TOWELS AT HANDWASHING SINK IN BASEMENT PREP/DISHWASHING AREA. CORRECTED ON SITE PAPER TOWELS PROVIDED AT HANDWASHING SINK IN BASEMENT PREP/DISHWASHING AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED. • OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINKS REAR PREP AREA AND BASEMENT PREP/DISHWASHING AREA. CORRECTED ON SITE HANDWASHING SIGNAGE POSTED AT SAID HANDWASHING SINKS BEFORE CONCLUSION OF INSPECTION. • OBSERVED IMPROPER MINIMUM WATER TEMPERATURE OF 53.6F AT HANDWASHING SINK IN MEN'S WHEEL CHAIR ACCESSIBLE STALL WITH HANDWASHING SINK. INSTRUCTED A HANDWASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. CORRECTED ON SITE HANDWASHING SINK IN MEN'S WHEEL CHAIR ACCESSIBLE STALL WITH HANDWASHING SINK REPAIRED BEFORE CONCLUSION OF INSPECTION, HANDWASHING SINK AT PROPER MINIMUM WATER TEMPERATURE OF 101.8F. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.
    code 10Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED SLICED TOMATOES AT IMPROPER AMBIENT TEMPERATURE OF 49.8F. CORRECTED ON SITE SLICED TOMATOES VOLUNTARILY DISCARDED AND DENATURED BY MANAGER.(VALUED AT $1.50/ WEIGHING 0.5LBS)PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    code 22
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED NO DISCLOSURE ON MENU AND SOME ANIMAL DERIVED FOODS WITH NO ASTERISK IDENTIFYING THEM AS BEING SERVED RAW, UNDERCOOKED OR COOKED TO ORDER. CORRECTED ON SITE ASTERISK ADDED TO ALL ANIMAL DERIVED FOODS THAT CAN BE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER AND DISCLOSURE ADDED TO MENU BEFORE CONCLUSION OF INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
    code 25
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED LARGE WHITE BINS IN BASEMENT WITH FLOUR NOT LABELED WITH COMMON NAME OF FOOD. INSTRUCTED FOOD STORAGE CONTAINERS SHALL BE LABELED WITH COMMON NAME OF FOOD WHEN NOT IN ORIGINAL CONTAINER.
    code 37
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED FOOD DEBRIS BUILDUP ON POTATO CUTTER IN BASEMENT IN PREP/DISHWASHING AREA. INSTRUCTED TO DETAIL CLEAN POTATO CUTTER IN BASEMENT PREP/DISHWASHING AREA.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED BUILDUP ON INTERIOR OF FLOOR DRAINS IN SOUTHSIDE OF BAR NEAR DUMPSINK AND IN COFFEE BAR AREA. INSTRUCTED TO CLEAN FLOOR DRAINS IN SOUTHSIDE OF BAR NEAR DUMPSINK AND IN COFFEE BAR AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED NON WORKING LIGHTS IN HOODS FRONT AND LEFTSIDE REAR PREP. INSTRUCTED TO REPAIR/ REPLACE NON WORKING LIGHTS IN HOODS IN FRONT AND LEFTSIDE REAR PREP.
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 14, 2023: 5 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up