✓!
Martha's Grill
November 13, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings11
- critical findings2
Failed findings
-
sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-010. NO CITATION ISSUED.
-
staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
-
food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: MUST PROVIDE PROPER LABELS FOR DATE MARKING AND DISPOSITION OF REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
-
consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: MUST PROVIDE CONSUMER ADVISORY DISCLOSURE, AND REMINDER. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST PROVIDE SINK STOPPERS FOR THE 3 COMPARTMENT SINK. • OBSERVED STAINS AND DEEP BLACK GROOVES IN THE CUTTING BOARDS IN THE FRONT AND REAR PREP AREAS. MUST REPLACE OR RESURFACE.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED AN ACCUMULATION OF FOOD DEBRIS INSIDE THE FRYER CABINETS. MUST DETAIL CLEAN AND MAINTAIN.
-
bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: MUST BE ABLE TO DEMONSTRATE THE LOCATION OF THE BACKFLOW PREVENTION DEVICE FOR THE MOP SINK FOR VISIBLE INSPECTION. • OBSERVED A SLIGHT LEAK COMING FROM THE PIPE UNDER THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED CARDBOARD BEING USED AS FLOOR MATS THROUGHOUT THE FOOD PREP AREA. MUST REMOVE AND PROVIDE ALL FLOOR MATS TO BE A NON-ABSORBENT, NON-CORROSIVE, SMOOTH, EASILY CLEANABLE MATERIAL. • OBSERVED A RESIDENTIAL BOX FAN CHAINED UP TO THE CEILING IN THE FRONT FOOD PREP AREA. MUST REMOVE. • OBSERVED STAINED AND MISSING CEILING TILES THROUGHOUT FOOD PREP, HALLWAYS, TOILET ROOMS, AND OFFICE AREA. MUST REPLACE AND MAINTAIN. OBSERVED HOLES IN THE WALL BY THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN. • OBSERVED SOME CORK CEILING TILES IN THE REAR FOOD PREP AREA. MUST REMOVE AND PROVIDE CEILING TILES THAT ARE A NON-ABSORBENT, NON-CORROSIVE, SMOOTH, EASILY CLEANABLE SURFACE. • OBSERVED EXCESS FOOD DEBRIS ENCRUSTED ONTO THE FLOOR UNDER THE COOKING EQUIPMENT AND UNDER THE 3 COMPARTMENT SINK. MUST DETAIL CLEAN AND MAINTAIN.
-
Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE TOILET ROOM EXHAUST VENTILATION. MUST DETAIL CLEAN AND MAINTAIN. • OBSERVED A CONTAINER SELF-ATTACHED TO THE VENTILATION HOOD IN THE FRONT PREP AREA BEING USED TO COLLECT ANY DRIPS FROM THE HOOD. MUST REMOVE AND PROVIDE HOOD TO BE DESIGNED TO PREVENT ANY DRIPS/LEAKS COMING OFF THE HOOD.
-
All Food Employees Have Food Handler TrainingInspector note: MUST PROVIDE VALID FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
-
allergen training missingOfficial wording: Allergen Training As RequiredInspector note: MUST PROVIDE ALLERGEN TRAINING CERTIFICATION.
What changed since the previous inspection?
Compared with Pass on December 26, 2017: 11 findings appeared for the first time. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Hermosa
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.