Masti Grill

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: MUST PROPERLY LABEL ALL FOODS NOT IN ORIGINAL CONTAINERS AT ALL TIMES. MUST LABEL ALL LARGE TALL PLASTIC CONTAINERS HOLDING FLOUR.
  code 30
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: MUST PROPERLY STORE ALL PLATES AND BOWLS AT SHELVING RACK AT ALL TIMES UPSIDE DOWN TO PREVENT DUST ACCUMULATION.
  code 31
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST DETAIL CLEAN EXHAUST HOOD VENTS IN THE KITCHEN AREA.
  code 38

What changed since the previous inspection?

Compared with Pass on October 3, 2013: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.