Matisse

June 13, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: NOTED BULK DRY INGREDIENTS AT COOK LINE AND STORED IN MICROWAVE WITHOUT LABEL OF COMMON NAME. INSTRUCTED TO LABEL ALL ITEMS REMOVED FROM ITS ORIGINAL CONTAINER/PACKAGE WITH COMMON NAME.
    code 37
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: NOTED SERVINGWARE STORED ON SHELVES IN KITCHEN AND ABOVE 3 COMPARTMENT SINK UPRIGHT. INSTRUCTED TO STORE INVERTED TO PREVENT POTENTIAL CONTAMINATION.
    code 44
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: NOTED CARRY-OUT CONTAINERS STORED BELOW CEILING AND ABOVE PREP COOLER UPRIGHT. INSTRUCTED TO INVERT TO PREVENT POTENTIAL CONTAMINATION.
    code 45
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: NOTED ENCRUSTED GREASE AND FOOD DEBRIS UNDERNEATH FRYER. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED EXPOSED EXPANDING INSULATION FOAM AND PINK FIBERGLASS INSULATION AND HOLE SEALED WITH DUCT TAPE AT BAR. INSTRUCTED TO REPAIR HOLE AND RESTORE WALL TO A SMOOTH CLEANABLE SURFACE.
    code 55

What changed since the previous inspection?

Compared with No Entry on June 4, 2024: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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