Maxim's Restaurant Inc

August 11, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: COOLER DOOR AT FIRST FLOOR KITCHEN IN POOR REPAIR, MISSING GASKET, EXPOSED WOOD, RUSTY SHELVES INSEVERAL PREP COOLERS, INSTRUCTED TO REPAIR AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING NOT CLEAN, SHELVES IN WALK-IN, COUNTER TOPS, BOTTOM OF COOLERS,INSTRUCTED TO CELAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: GREASE BUILD-UP NOTE ON BASEMENT KITCHEN FLOOR BEHIND COOKING LINE, INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: BROKEN LIGHT SHIELD IN BASEMENT KITCHEN, INSTRUCTED TO REPAIR.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAKY PIPES UNDER BASEMENT 3-COMP SINK IN BASEMENT, INSTRUCTED TO REPAIR.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MISSING THERMOMETER IN SEVERAL COOLERS, INSTRUCTED TO PROVIDE.
    code 40

What changed since the previous inspection?

Compared with Pass on February 19, 2014: 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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