Cooked?✕
Maxim's Restaurant Inc
August 14, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint Re-Inspection
- failed findings4
- critical findings1
Failed findings
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No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other AnimalscriticalInspector note: OBSERVED APPROXIMATELY 30 LIVE ROACHES AT THE BASEMENT BAR, BASEMENT KITCHEN AND DISH WASHING AREAS, UPSTAIRS KITCHEN AND WEST STAIR WELL. INSTRUCTED TO PROVIDE ADDITIONAL PEST CONTROL TO ELIMINATE LIVE ROACH ACTIVITY. CRITICAL VIOLATION 7-38-020
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED EXTERIOR AND INTERIOR OF COOKING EQUIPMENT, SHELVES AND COUNTERS WITH ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN THE EXTERIOR AND INTERIOR OF ALL COOKING EQUIPMENT, SHELVES AND COUNTERS. OBSERVED DEAD ROACHES ON SHELVING, DISH MACHINE INSIDE OF OVENS AND DRAWERS WITH UTENSILS. INSTRUCTED TO CLEAN AND SANITIZE ALL SHELVING AND DRAWERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED DEAD ROACHES ON THE FLOORS THROUGHOUT THE PREP AREAS AND BAR. INSTRUCTED TO CLEAN AND SANITIZE THE FLOORS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED GAPS ALONG THE WALLS IN THE BASEMENT PREP AREAS AND STAIRWELL. INSTRUCTED TO SEAL ALL GAPS.
What changed since the previous inspection?
Compared with Fail on August 13, 2015: 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.