Maxs Drive Inn

June 12, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: THE THIRD COMPARTMENT SINK AT THREE COMPARTMENT SINK IS HEAVILY LEAKING AT BOTTOM OF THE COMPARTMENT,INSTRUCTED TO WELD SMOOTHLY THE SAID COMPARTMENT. WASTE WATER WITH FOOD DEBRIS NOT DRAINING AT TWO COMPARTMENT SINKS,INSTRUCTED TO REPAIR SAID SINK. SERIOUS VIOLATION:7-38-030
    code 24
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: BULK DRY FOOD STORED INSIDE THE WHITE CONTAINERS NOT LABELED, INSTRUCTED TO LABEL BULK CONTAINERS.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: FOUND WHITE PLASTIC SPATULAS AND WOOD SPATULAS BROKEN STORED ON SHELVES IN PREP AREA,INSTRUCTED TO REMOVE AND PROVIDE NEW UTENSILS
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NEED TO CLEAN INTERIOR OF OVENS,REMOVE BURNED DEBRIS.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CEILING TILES IN PREP AREA WITH FOOD STAINS INSTRUCTED TO REMOVE. MISSING TILE IN FRONT PREP / DINING AREA INSTRUCTED TO PROVIDE. VENT COVER IN REAR AND FRONT AREA HAS A BUILD-UP OF DUST, INSTRUCTED TO CLEAN AND MAINTAIN
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: FOOD STAINS ON LIGHT SHIELD IN REAR PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN.
    code 36

What changed since the previous inspection?

Compared with Pass on June 13, 2012: 5 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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