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Mayfair Market Place
June 1, 2011 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: Found/Observed potentially hazardous foods not maintaining 40f or less in display cooler at time of inspection on 6/01/2011. List of potentially hazardous foods not meeting temperature requirements of 40f or less are as follows:Beef franks at 46.4f, Hot dogs at 44.6F, Liver sausage at 44.4f, sour cream at 46.6f, various cheeses at 45.6f thru 46.2f, mgmt. discarded product at once, Approximately 60lbs, with a value of $141.88. Air temperature of display cooler was at 41.4f. Citation issued #H000071338, with a court dated of 7/07/2011, at 400 w superior in room #112 at 9:00am.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Non food contact surfaces of walk in cooler shelving/racks, display cooler shelving, cooler shelving in coolers, ice machine not clean need detailed cleaning(crevices).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors under heavy equipment, cooking equipment, walk in cooler floors under shelving, rear storage areas, 1st floor, 2nd floor not clean need detailed cleaning(corners).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Walls, ceiling in kitchen prep area not clean need detailed cleaning, peeling paint in rear prep area wall shall be repair/sealed.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Missing light shields in rear storage areas, produce cooler areas shall be provided, light shields in prep areas need cleaning.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Exhaust canopy not clean need detailed cleaning, exhaust vents(ventilation)in walk in cooler, prep areas, and bathrooms not clean need detailed cleaning.
What changed since the previous inspection?
Compared with Pass on May 5, 2010: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.