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Mayfair Market
January 28, 2014 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFIED FOOD HANDLER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS (DELI MEATS, CARNITAS, ETC.) ARE HANDLED. INSTRUCTED MANAGER MUST HAVE A CITY OF CHICAGO CERTIFIED FOOD HANDLER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE HANDLED. SERIOUS VIOLATION 7-38-012.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED FOOD STAINS/FOOD DEBRIS ON EXTERIOR OF ALL SINKS AT PREP AREAS AND DUST BUILD UP ON FAN COVERS INSIDE MEAT/CHICKEN WALK IN COOLERS. MUST CLEAN AND MAINTAIN ALL EQUIPMENT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED FOOD STAINS ON WALLS BEHIND SINKS AT PREP AREAS. MUST CLEAN ALL WALLS AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: COLD WATER VALVE TURNED OFF AT 2-COMPARTMENT SINK, MEAT 3-COMPARTMENT SINK MIDDLE COMPARTMENT WATER DRAINING SLOWLY ALSO OBSERVED REAR PREP AREA EXPOSED HANDWASH BOWL HOT WATER LEAKING AT FAUCET. MUST REPAIR AND MAINTAIN SINKS.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: NO THEROMETER INSIDE CARNITAS HOT HOLDING UNIT AND INSIDE REAR PREP AREA STAND UP 1-DOOR COOLER. MUST PROVIDE THEROMETER FOR COOLER/HOT HOLDING UNIT.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: UPPER LEVEL EMPLOYEE BREAK ROOM CLUTTERED. MUST ELEVATE ALL ITEMS 6" OFF FLOOR, MUST BE ABLE TO CLEAN FLOOR UNDER AND AROUND ALL ITEMS.
What changed since the previous inspection?
Compared with Pass on February 26, 2013: 6 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.