Mc Donald's

August 7, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings2
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 5-204.11A- a handwashing sink shall be located in all food preparation, food dispensing and warewashing areas. NO EXPOSED HANDSINK LOCATED AT PREP AREA WHERE FRY STATION, HOT HOLDING UNIT, AND FOOD ASSEMBLY LOCATED. INSTD TO INSTALL HANDSINK WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE IN SAME AREA. PF VIOLATION 7-38-030C. • NO HANDWASHING SIGNS AT HANDSINKS. INSTD TO PROVIDE AND MAINTAIN
    code 10Priority
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NO FLOOR GROUT NOTED AT REAR AREA NEAR WAREWASHING AREA AND IN THROUGH OUT REAR AREA. INSTD TO GROUT FLOOT TILES AND MAINTAIN. MISSING CEILING TILES THROUGH OUT. INSTD TO PROVIDE CEILING TILES SO AS SURFACE TO BE SMOOTH, EVEN AND EASILY CLEANABLE.
    code 55

What changed since the previous inspection?

Compared with Fail on August 2, 2018: 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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