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Mcdonald's Restaurant
August 23, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings3
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN GREASE & FOOD DEBRI FROM ALL EQUIPMENT,COOLERS,CARTS,CONDIMENT BINS,SODA MACHINE
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN/REPAIR FLOORS THROUGHOUT i.e. REMOVING ALL ICE FROM FLOORS IN WALK-IN FREEZER, WATER AND DEBRIS FROM BEHIND HOT WATER TANK/WASHING MACHINE, SECURE TILE BASEBOARDS IN DRY STORAGE AREA & DETAIL CLEAN AREA.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES THROUGHOUT.MUST REMOVE & CLEAN MASSIVE AMOUNT OF GREASE UNDER,AROUND,IN BETWEEN COOKING EQUIPMENT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned. REPAIR/SEAL ALL HOLES ON WALLS REPLACE ALL MISSING BROKEN WALL TILES, REGROUT TILE WHERE NEEDED PREVENTING INSECT ENTRANCE/HARBORAGE. SEAL ALL OPENINGS THROUGHOUT.
What changed since the previous inspection?
Compared with Fail on August 16, 2011: 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.