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Mcdonald's Restaurant
June 2, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings6
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: NO COLD WATER WAS PROVIDED TO EITHER OF THE TWO EXPOSED HANDWASHING SINKS IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO PROVIDE HOT AND COLD RUNNING WATER TO BOTH EXPOSED HANDWASHING SINKS IN THE FOOD PREP AREA. CRITICAL VIOLATION 7-38-030.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REPAIR THE DOOR SEAL FOR THE BOTTOM LEFT DOOR OF THE COMBINATION FREEZER/COOLER SO THAT THE DOOR CLOSES PROPERLY.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN THE INTERIOR OF THE FREEZERS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPAIR THE BROKEN AND MISSING BASEBOARD FROM THE WALL AT THE DOOR TO THE EMPLOYEE BREAKROOM. CLEAN THE CEILING TILES IN THE DRIVE-THRU AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: LIGHT SHIELDS ARE MISSING AT BOTH LIGHT FIXTURES IN THE WALK-IN FREEZER. MUST PROVIDE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR THE LEFT SIDE SINK STOPPER LEVER AT THE 3 COMPARTMENT SINK SO THAT THE SINK BASIN CAN HOLD WATER.
What changed since the previous inspection?
Compared with Pass on October 26, 2015: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.