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Mcdonald's (T1 B11)

October 23, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN UP PROCEDURE ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005.,NO CITATION ISSUED.
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: INSTRUCTED TO PROVIDE AND MAINTAIN A VISIBLE ACCURATE THERMOMETER IN MC CAFE REACH-IN-COOLER.
    code 36
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: INSTRUCTED TO PROPERLY STORE AND INVERT SINGLE SERVICE ARTICLES AT PREP LINE AREA TO PREVENT CONTAMINATION BEFORE USE AND MAINTAIN. -
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-201.11: **C** Equipment and Utensils- Durability and Strength OBSERVED TORN GASKET AT REACH-IN-PREP COOLER ACROSS FROM DEEP FRYER AT PREP AREA.INSTRUCTED TO REPLACE TORN GASKETS AND MAINTAIN. -
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN IN BETWEEN THE DEEP FRYER AND THE COOKING OVEN IN PREP AREA TO REMOVE EXCESSIVE FOOD DEBRIS AND TO MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN FAN COVERS IN BASEMENT WALK-IN-COOLER AND WALLS/CEILINGS TO REMOVE ACCUMULATIONS OF DUSTS AND TO MAINTAIN. • FOUND DIRTY FLOORS IN BASEMENT WALK-IN-COOLER/WALK-IN-FREEZER.INSTRUCTED TO CLEAN FLOORS IN DETAIL AND TO MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AND PROVIDE MISSING LIGHT SHIELD IN PREP AREA AND TO MAINTAIN.
    code 56
  • Summary Report Displayed And Visible To The Public
    Inspector note: NO INSPECTION REPORT SUMMARY WAS DISPLAYED AND VISIBLE TO THE PUBLIC. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS.
    code 61

What changed since the previous inspection?

Compared with Pass on August 8, 2017: 8 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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