Mcdonald's (T3 Hk Food Court)

April 2, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED LIVE FRUIT FLIES IN THE PREP AREA AND AT REAR DISHWASHING 3 COMPARTMENT SINK AREA.APPROXIMATELY 20 LIVE FRUIT FLIES WERE OBSERVED ON THE WALLS, CEILING AND CEILING TILES, AND EQUIPMENTS.INSTRUCTED TO REMOVE PESTS,DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS IN DETAIL,ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY AND MAINTAIN. SERIOUS VIOLATION 7-38-020
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED TORN GASKET AT THE WALK-IN-COOLER DOOR LOCATED IN THE BASEMENT STORAGE.INSTRUCTED TO REPLACE GASKET AND MAINTAIN.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: DETAIL CLEAN HOOD/FILTERS ABOVE THE DEEP FRYER STATION TO REMOVE GREASE BUILD-UP AND CLEAN AND SANITIZE WALLS IN DETAIL IN PREP AREA TO REMOVE FOOD DEBRIS SPLASHED AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED EXPOSED HANDSINK IN PREP AREA SLOW DRAINING.INSTRUCTED TO REPAIR AND MAINTAIN.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: NO THERMOMETER INSIDE THE 1 DOOR (ICE CREAM MIX/WHIPPED CREAM) COOLER.INSTRUCTED TO PROVIDE AND MAINTAIN A VISIBLE THERMOMETER.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: DETAIL CLEAN AND RE-ORGANIZE REAR STOCK/EMPLOYEE LOCKER AREAS AND BASEMENT DRY STORAGE/WALK-IN-COOLER AREAS AND REMOVE UNNECESSARY ARTICLES AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Pass on October 16, 2017: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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