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Mcdonalds (T3 K9)

October 10, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 5-204.11 INSTRUCTED TO INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER SOAP AND PAPER TOWELS TO ALLOW CONVENIENT USE BY EMPLOYEES AT REAR DISHWASHING 3 COMPARTMENT SINK AREA.PRIORITY FOUNDATION. 7-38-030(C),NO CITATION ISSUED.
    code 10Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-201.11 INSTRUCTED TO REMOVE RUSTS ACCUMULATIONS FROM SHELVINGS IN THE MC CAFE COOLER AND MAINTAIN TO SMOOTH,EASILY CLEANABLE SURFACES.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.17 (A) INSTRUCTED TO DETAIL CLEAN WALLS AND CEILINGS AND ATTACHED FAN COVERS IN WALK-IN-COOLER TO REMOVE DUSTS ACCUMULATIONS AND TO MAINTAIN. • 6-201.11 INSTRUCTED TO DETAIL CLEAN FLOORS UNDERNEATH THE DEEP FRYERS TO REMOVE GREASE BUILD-UP AND TO MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on April 12, 2018: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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