✕
Mcdonald's (T3 L4)
May 3, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings7
- critical findings1
Failed findings
-
hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED,POOR HYGYENIC PRACTICES;FOOD HANDLERS PERFORMING MULTIPLE TASKS(CLEANING PREP TABLES THEN RETURNING TO HANDLE READY-TO-EAT FOODS AND GOING FROM ONE PREP AREA TO ANOTHER PREP AREA,CHANGING SOILED GLOVES AND NOT WASHING HANDS.INSTRUCTED MANAGER THAT ALL FOOD EMPLOYEES MUST WASH THEIR HANDS PRIOR TO HANDLING FOODS OR AFTER HANDS HAVE BECOME CONTAMINATED AND MAINTAINED. CRITICAL VIOLATION 7-38-010(A).
-
surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE.OBSERVED BLACK SLIMY SUBSTANCE ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE,"ICE USED FOR HUMAN CONSUMPTION".MANAGEMENT INSTRUCTED TO TURN OFF MACHINE,REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED AND MAINTAINED. SERIOUS VIOLATION 7-38-005(A).
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED GASKET IN POOR REPAIR UNDERNEATH 1 DOOR SALAD COOLER.INSTRUCTED TO REPAIR/REPLACE GASKET AND MAINTAIN. OBSERVED EXCESSIVE ICE BUILD-UP INSIDE THE WALK-IN-FREEZER.INSTRUCTED TO REMOVE ICE-BUILD UP AND MAINTAIN.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE FOOD PREP AREAS REQUIRE A DETAIL CLEANING INCLUDING THE FLOOR DRAIN BENEATH THE DISHWASHING 3 COMPARTMENT SINK AND MAINTAIN.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REMOVE DUSTS ACCUMULATIONS ON CEILING VENTILATION COVER ABOVE THE DISHWASHING 3 COMPARTMENT SINK AREA AND MAINTAIN.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED WATER LEAK AT FAR LEFT DRAIN PIPE BENEATH THE DISHWASHING 3 COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAKS AND MAINTAIN.
-
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSERVED (1)MALE EMPLOYEE MANAGER WORKING AROUND AND HANDLING OPEN FOODS WITH NO HAIR RESTRAINT.INSTRUCTED TO PROVIDE HAIR RESTRAINT WHEN WORKING AROUND OPEN FOODS AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on August 2, 2017: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Ohare
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.