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Mcdonald's (T5/Arrival)

June 25, 2013 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings1

Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: FOUND NO SOAP AVAILABLE AT EXPOSED HANDSINK IN PREP AREA. INSTRUCTED TO PROVIDE. (NO HAND SOAP ON PREMISE, EMPLOYEE CHECKED AND FOUND SOAP AT STORAGE ROOM ACROSS ESTABLISHMENT). INSTRUCTED MANAGER, SOAP AND HAND DRYING DEVICE MUST BE AVAILABLE AT ALL TIMES FOR PROPER HANDWASHING. CRITICAL CITATION ISSUED 7-38-030
code 12Priority
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: NOTED HEAVY GREASE BUILD-UP AND FOOD DEBRIS ACCUMULATION UNDER AND AROUND COOKING EQUIPMENT (FRYERS AND GRILL) AND ALONG THE WALLS AND IN ALL CORNERS INCLUDING UNDER STORAGE RACKS IN REAR. ---------- MUST CLEAN AND MAINTAIN ALL FLOOR DRAINS WITH FOOD DEBRIS AND SELIMY SUBSTANCE TO PREVENT PEST HARBORAGE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN WALLS WITH DRIED FOOD SPILLAGE THROUGHOUT PREP AND IN REAR AREA. ---------MUST REPLACE BROKEN CEILING TILE ABOVE PREP AREA.---------MUST CLEAN AND MAINTAIN CELING AND ELECRICAL WIRINGS WITH DUST BUILD-UP ABOVE PREP AREA
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES AND CLUTTER STORED INSIDE STORAGE ROOM (ACCROSS HALLWAY) TO PREVENT PEST HARBORAGE. MUST REORGANIZE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
code 41

What changed since the previous inspection?

Compared with Pass on February 10, 2012: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.