Mcdonald's

April 8, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1609306 DATED 1/5/16. #32-RE CAULK AROUND THE THE MOP SINK (CAULK WORN OUT) AND MAINTAIN. #38- MUST INSTALL AN EXPOSED HAND SINK BY THE DISH WASHING AREA WITH COLD AND HOT RUNNING WATER AND PROVIDE PAPER TOWEL AND HAND SOAP. SERIOUS VIOLATION 7-42-090
    code 29
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INSIDE THE ONE DOOR REACH IN COOLER WITH CREAMER AND ORANGE JUICE AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS ABOVE THE REACH IN COOLER BY THE CLOCK WITH FOOD SPLATTERED. MUST CLEAN IN DETAIL AND MAINTAIN.
    code 35

What changed since the previous inspection?

Compared with Pass on January 5, 2016: 3 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up