✓

Mcdonald's

August 15, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.NEED TO CLEAN FRONT DRIP TRAY'S AT DRINK COUNTER.FROM REPORT# 1150580 DATE 7/30/12. • All utensils shall be thoroughly cleaned and sanitized after each usage.NEED TO PULL THE 4 TABLES THAT MAKE THE BEVERAGE STATION APART AND CLEAN BETWEEN THEM FOOD DEBRIS/GREASE ON BOTTOM OF GRILL.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR DRAIN IN SALAD SECTION.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.2 BROKEN LIGHT SHIELDS IN FRONT PREP AREA NEED TO REPLACE. FROM REPORT #1150580, DATE 7/30/12.
code 36

What changed since the previous inspection?

Compared with Pass on July 30, 2012: 1 finding appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

More restaurants in Greater Grand Crossing

See every restaurant in Greater Grand Crossing →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.