Cooked?✓
Mcdonalds
October 2, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS UNDER GRILL, UNDER EQUIPMENT AT BEVERAGE STATION, UNDER LARGE ICE MACHINE AND UNDER SYRUP BOXES FOR SODA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: A LIGHT AMOUNT OF DUST WAS OBSERVED ON THE CEILING VENTS IN THE KITCHEN; CLEAN VENTS WHERE NEEDED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NO COLD RUNNING WATER AT THE EXPOSED HANDSINK IN THE PREP AREA BY THE MANAGERS OFFICE; MUST RESTORE COLD RUNNING WATER TO THIS SINK. (AN ADDITIONAL HANDSINK IS LOCATED IN THE FRONT BEVERAGE AREA ACCESSIBLE TO THE FOOD HANDLERS ON THE FOOD LINE).
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETERS FOR ALL REACH IN COOLERS IN FOOD PREP AREA. SOME WERE MISSING AND OTHERS WERE NOT WORKING.
What changed since the previous inspection?
Compared with Pass on January 23, 2014: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.