✓!

Mcdonalds

April 13, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

← Back to the current restaurant page

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED.
code 3Priority
Personal Cleanliness

Inspector note: OBSERVED MANAGER WITH NO HAIR RESTRAINT IN THE FRONT FOOD PREP AREA. INSTRUCTED MANAGER THAT ALL PERSONS IN FOOD PREP AREAS MUST WEAR HAIR RESTRAINT.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WET WIPING CLOTH LAYING ON THE COUNTER OF THE MCAFEE DRINK STATION IN THE FRONT. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USE.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED TORN DOOR GASKET INSIDE OF THE 2 DOOR FREEZER IN THE KITCHEN FOOD PREP WHERE THE BREADED FOOD IS STORED. INSTRUCTED TO REPLACE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE INTERIOR OF THE ONE DOOR REACH IN MILK COOLER IN DRIVE-THRU IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED RECEPTACLES IN THE WOMEN RESTROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLES.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESS CLUTTER AND UNUSED EQUIPMENT (ICE MACHINE, COOLERS, AND FRYERS) STORED IN THE REAR NEAR THE BACK DOOR AND THREE COMPARTMENT SINK. MUST REMOVE ALL UNNECESSARY ARTICLES, CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS AT ALL TIMES. • OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOOR BEHIND THE SLUSHY MACHINE IN FRONT NEAR THE CASH REGISTERS. INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES. • OBSERVED DUST ON THE WALL BEHIND THE ORANGE JUICE MACHINE IN THE DRIVE-THRU AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
code 57

What changed since the previous inspection?

Compared with Pass on November 30, 2017: 8 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in West Garfield Park

See every restaurant in West Garfield Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.