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Mcdonald's

August 23, 2010 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeShort Form Complaint
failed findings3
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOOD ARE PREP AND SERVED CHICKEN 156.5 SERIOUS CITATION. COURT DATE 09/30/2010 10:AM ROOM 112 AT 400 WEST SUPERIOR. CHICAGO. OR YOU CAN PAY THE THRU THE MAIL.
code 21
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE VENTILATION IN ALL THE TOILET ROOMS NOT WORKING. INSTRUCTED TO REPAIR OR REPLACE THEM.ALSO CLEAN THE VENTS IN THE TOILET ROOMS.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: LARGE AMOUNT OF CLUTTER IN THE PLAY ROOM STORAGE ROOM. INSTRUCTED TO CLEAN IT OUT AND ORGNIZE IT SO NO INSECT OR RODENT HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 8, 2010: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.