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Mcdonald's

December 16, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings5
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND 2.2LBS OF 100% LIQUID EGGS WHITES AT 66.9F AND 2.2LBS 100% LIQUID EGGS AT 46.2F SITTING OUT ON THE COUNTER. CRITICAL VIOLATION 7-38-005(A). MANAGER DISPOSED AND DENATURED THE FOOD. CORRECTED DURING INSPECTION.
code 3Priority
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: FOUND TWO DUMPSTER COVERS RIPPED,TORN AND CHEWED. NOT RODENT PROOFED. INSTUCTED TO PROVIDE TIGHT FITTING COVERS FOR THE DUMPSTERS.SERIOUS VIOLATION 7-38-020
code 19
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING IN NEED OF CLEANING: THE HOOD,FILTERS,FRYERS THICK WITH GREASE BUILDUP,ALL DRINK DISPENSOR NOZZLES, SIDES OF ALL THE EQUIPMENT. MUST CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS UNDER DRINK DISPENSER,UNDER THE ROLLING STORAGE RACKS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SOUTH WALL IN THE STOREROOM NEEDS CLEANING.
code 35

What changed since the previous inspection?

Compared with Pass on July 9, 2012: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.