Mcdonald's

November 4, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND SANITIZE ICE CHUTES AT THE SODA MACHINE IN THE CUSTOMER DINING AREA. ALSO MUST CLEAN AND SANITIZE THE MCCAFE BLENDING MACHINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN AND SANITIZE ALL FLOORS DRAINS ON PREMISES TO PREVENT PEST BREEDING. ALSO MUST MAINTAIN FLOORS DRY AT THE 3-COMP SINK AREA MOP SINK AREA TO PREVENT PEST BREEDING.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE WORKING EXHAUST VENT IN THE LADIES RESTROOM. • MUST TIGHTEN HOT WATER FAUCET HANDLE AT THE REAR EXPOSED HAND SINK TO PREVENT LEAK.
    code 38

What changed since the previous inspection?

Compared with Pass on October 14, 2011: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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