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Mcdonald's

November 18, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings2
critical findings0

Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REGROUT FLOOR IN FRONT OF EXPOSED HADN WASHING SINK AND AT THE CORNER ON THE RIGHT SIDE OF THE 3-COMP SINK TO PREVENT PEST BREEDING.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO HOT OR COLD RUNNING WATER FOR THE SOFT SERVE ICE CREAM MACHINE MAKER LOCATED ACROSS FROM THE DEEP FRYERS ON THE WEST SIDE OF THE STORE. INSTRUCED TO PROVIDE. • DURING INSPECTION FOUND ONLY COLD RUNNING WATER AT THE HOT AND COLD WATER FIXTURE LOCATED ABOVE THE FRAPPE MACHINE LOCATED ON THE EAST SIDE OF THE STORE. MUST PROVIDE HOT AND COLD WATER AT ALL TIMES. MANAGEMENT DEMOSTRATED THAT MACHINE CAN BE PUSHED (BOTTOM PORTION OF MACHINE HAS WHEELS ON IT)OVER TO THE 3-COMP SINK WHICH HAS A SPRAYER TO PROPERLY WASH, RINSE AND SANITIZE FRAPPE MACHINE.
code 38

What changed since the previous inspection?

Compared with Pass on November 7, 2011: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.