Mcdonald's

November 5, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings7
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE RUST FROM RACKS INSIDE REACH-IN COOLER, PROVIDE SHELVES/RACKS FOR STOCK ITEMS AT REAR STORAGE CLOSET AND AREA. REMOVE STAINS AND OR REPLACE STAINED INTERIOR PANEL IN ICE MACHINE. REPAIR EXPRESSO/HOT CHOCOLATE UNIT-NOT USED AT THIS TIME AND OR REMOVE SAME. REMOVE ICE BUILDUP AT CEILING INSIDE WALK-IN FREEZER AND INSIDE REACH-IN FREEZER AT PREP AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN AND SANITIZE INTERIOR OF FRYERS,BEVERAGE NOZZLES, REACH-IN FREEZER UNIT AT PREP AREA, UNDER, AROUND ALL EQUIPMENT. REMOVE BLACK BUILDUP AROUND THREE COMPARTMENT SINK AND ONE COMPARTMENT PREP SINK.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REGROUT FLOOR TILES AS NEEDED AT ONE COMPARTMENT SINK,THREE COMPARTMENT SINK, DISH MACHINE AREA, COOKING EQUIPMENT, BEVERAGE UNITS. REMOVE RUST BUILDUP AT FLOOR DRAINS. CLEAN ALL FLOOR DRAINS AND MAINTAIN. DETAIL CLEAN FLOORS ESPECIALLY ALONG WALL BASE THROUGHOUT PREMISES AND WALK-IN FREEZER TO REMOVE DIRT, FOOD DEBRIS, AND BUILDUP BEHIND EQUIPMENT. REPLACE CRACKED FLOOR TILES BY REAR EXIT DOOR NEXT TO STORAGE CLOSET. BUILDUP THRESHOLD AT REAR SIDE EXIT DOOR IN DINING AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. REPLACE CEILING PANELS IN POOR REPAIR, CLEAN SOILED CEILING PANELS, VENT COVERS IN TOILET ROOMS AND REAR AREA. SEAL ALL OPENINGS AROUND PIPING, WIRES, AND CONDUITS UNDER SINKS AT WALL, AT CEILING BY SODA SYRUP LINES/HOT WATER TANK UNIT, AND AT CEILING IN PREP AREAS. CLEAN FOOD SPILLS, DUST AT CEILING PANELS IN PREP AREA AND WALL AT REAR HAND WASH SINK. REMOVE RUST DEPOSITS FROM CEILING PANEL BORDERS ABOVE THREE COMPARTMENT SINK, PREP AREAS, AND STORAGE AREA. REPAIR CRACKED WALL BASE TILE NEXT TO EMPLOYEE BREAK ROOM. REMOVE STAINS AT WALLS BEHIND THREE COMPARTMENT SINK AND DISHMACHINE. RE-CAULK AROUND THREE COMPARTMENT SINK AND ONE COMPARTMENT SINK.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: CLEAN LIGHT SHIELDS TO REMOVE DUST AND DEAD INSECTS. REPLACE LIGHT BULB INSIDE UTILITY SINK CLOSET.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR LEAKS UNDER DISHMACHINE AND AT UTILITY SINK FAUCET.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ORGANIZE AND OR REMOVE UNUSED EQUIPMENT AT REAR AREA, REMOVE SPILLS FROM OUTSIDE GARBAGE/WASTE GREASE AREA, PROPERLY STORE CLEANING EQUIPMENT, INVERT MOP HEADS, PROVIDE HOOKS IN UTILITY SINK CLOSET TO ELEVATE SAID ITEMS.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.