Mcdonalds

October 13, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings2
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NOTED THE EXTERIOR OF THE COOKING EQUIPMENT DIRTY. MUST DETAIL CLEAN TO REMOVE GREASE. ALSO CLEAN THE DRY STORAGE SHELVING,PREP TABLE AND COUNTER TOPS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR DIRTY BEHIND EQUIPMENT,UNDER DRY STORAGE SHELVING. MUST CLEAN TO REMOVE SPILLS,GREASE AND DEBRIS. NOTED STANDING WATER IN GROUT IN THE FRONT PREP AREA. MUST KEEP FLOORS DRY AS POSSIBLE TO PREVENT BREEDING PLACE. ALSO MUST REPLACE GROUT IN SAME AREA.
    code 34

What changed since the previous inspection?

Compared with Pass on April 28, 2016: 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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