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Mcdonald's

January 10, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings9
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: REAR REACH-IN COOLER(BACKROOM 8) NOT MAINTAINING PROPER TEMPERATURE 48.9F. INSTRUCTED MANAGER TO REPAIR REACH-IN COOLER, MUST MAINTAIN 40F OR BELOW. REACH-IN COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. CRITICAL VIOLATION 7-38-005A
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED SAUSAGE BURRITOS(60.6F) AND GRILLED ONIONS(47.1F) STORED IN REAR REACH-IN COOLER AT IMPROPER TEMPERATURE. INSTRUCTED MANAGER TO DISCARD APPPROXIMATELY $51 AND 20LBS OF FOOD. ALL COLD FOOD MUST MAINTAIN 40F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. CRITICAL VIOLATION 7-38-005A
code 3Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: OBSERVED BLACK/GREEN MOLD-LIKE SUBSTANCE ON INTERIOR PANEL OF ICE MACHINE IN FIRST FLOOR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ICE MACHINE. SERIOUS VIOLATION 7-38-005A
code 16
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #2081695 ON 9-7-17:34-SEAL OPENINGS IN FLOOR AROUND PIPE FITTINGS NEAR EMERGENCY EXIT DOOR. 35-REPLACE ALL STAINED CEILING TILES IN DRIVE THRU AREA. REPLACE MISSING CEILING TILES IN MAINTENANCE ROOM. REPLACE ALL DAMAGED BASEBOARDS ALONG WALLS IN REAR STORAGE AREA. 38-REPAIR LEAKING SPRAYER ON 2-COMPARTMENT SINK. SERIOUS VIOLATION 7-42-090
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: DEFROST INTERIOR OF BOTTOM FREEZER OF REAR UPRIGHT COOLER/FREEZER(BACKROOM 8).
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR AND EXTERIOR OF ICE MACHINE IN FIRST FLOOR AND BASEMENT AREAS, GASKETS ON REACH-IN AND PREP COOLERS IN BEVERAGE AREA, ALL CONTACT SURFACES OF BEVERAGE MACHINES INCLUDING SODA, MCCAFE, JUICE, CREAMER, ETC, PREP COOLERS IN BEVERAGE AREA, CUP HOLDERS IN BEVERAGE AREA, SOFT SERVE MACHINE, TOASTER OVEN, PREP TABLES, HOLDING UNITS, COOKING EQUIPMENT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, AND BASEMENT AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SECURE LOOSE OUTLET COVER ON WALL NEAR BASEMENT STAIRWAY. CLEAN WALLS BEHIND BEVERAGE MACHINES IN FIRST FLOOR PREP AREA. REPLACE MISSING FAN COVER INSIDE REACH-IN COOLER(BACKROOM 8).
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE MISSING LIGHT SHIELDS ABOVE FRYERS AND INSIDE REACH-IN COOLER NEAR SOFT SERVE MACHINE. REPLACE DAMAGED LIGHT SHIELD IN PREP AREA.
code 36

What changed since the previous inspection?

Compared with Pass on September 7, 2017: 5 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.