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Mcdonald's

March 28, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings3
critical findings1

Failed findings

staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED POLICY ON SITE, HOWEVER NO ALL NECESSARY ITEMS NOT PROVIDED. MUST PROVIDE( FACE MASK, DISPOSABLE MOP). PRIORITY FOUNDATION
code 5Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED IMPROPER COD TEMPERATURES OF ( TCS) FOODS INSIDE OF COOLER AT DRIVE THRU. APPROX 30 HALF PINT SIZE MILKS AT IMPROPER COLD TEMPERATURES OF 61.2 TO 62.0F AND 27 20Z TO GO YOPLAIT YOGURTS AT 62.9F. INSTRUCTED THAT COLD FOODS( TCS) FOODS MUST BE MAINTAINED AT 41F OR BELOW. FOODS REMOVED AND DISCARDED BY (PIC) AT APPROX 8-LBS COST $ 51.00, COS. PRIORITY VIOLATION 7-38-005
code 22
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED MAINTENANCE TOOLS STORED ON FLOOR NEXT TO HOT WATER TANK IN REAR. INSTRUCTED TO PROPERLY STORE WHEN NOT IN USE.
code 55

What changed since the previous inspection?

Compared with Pass on October 24, 2018: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.