✓!

Mcdonald's

December 6, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings8
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED THAT HAND WASHING SINK IN WARE WASHING AREA WAS BLOCKED WITH THREE THRASH CANS AND NOT ACCESSIBLE. OBSTRUCTION OF ACCESS TO SINK MUST BE ELIMINATED AND SINKS SHOULD BE ACCESSIBLE ALL TIME.PRIORITY FOUNDATION VIOLATION 7-38-030 (C). CITATION ISSUED-COS • OBSERVED THAT HAND WASHING SIGN IS NOT POSTED ON EVERY HAND WASHING SINK.POST AND MAINTAIN SIGN
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED THAT INTERIOR CORNER PANEL OF ICE MACHINE IS COVERED WITH SMALL AMOUNT DEBRIS. MUST BE CLEANED AND MAINTAINED CLEAN
    code 16
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED THAT FOOD ITEMS IN BASEMENT DRY STORAGE ARE STORED UNDER EXPOSED SEWAGE PIPING.FOOD ITEMS MUST BE REMOVED FROM EXPOSED SEWAGE PIPES.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED ACCUMULATION OF ICE ON PIPING PART OF COMPRESSOR AND WALLS OF COOLING EQUIPMENT IN WALK IN FREEZER.NEED TO BE CLEANED AND FREE OF ACCUMULATING ICE
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: NOTED FOOD DEBRIS RESIDUA ON DOOR SEAL TO REACH UNDER COOLER AND OBSERVED THAT TOP OF HOT HOLDING EQUIPMENT IS DUSTY. ALL EQUIPMENT SHOULD BE CLEANED AND MAINTAINED CLEAN AT ALL TIME.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED THAT LADY'S BATHROOM TOILET STALLS DO NOT HAVE PROPER THRASH CANS WITH COVER.MUST PROVIDE PROPER COVERED THRASH CANS AND MAINTAIN THEM CLEAN
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.12(A) OBSERVED SIGNIFICANT ACCUMULATION OF FOOD DEBRIS UNDER 3 COMPARTMENT SINK. MUST BE CLEANED AND MAINTAINED CLEAN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED THAT SEVERAL LIGHT BULBS IN WALK IN FREEZER ARE NOT WORKING.MUST BE REPLACED OR REPAIRED AND MAINTAINED IN WORKING CONDITIONS
    code 56

What changed since the previous inspection?

Compared with Pass on August 8, 2017: 8 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up