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Mcdonald's

December 18, 2025 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: NO HOT RUNNING WATER AT HANDSINKS ON PREMISES. FOUND HOT RUNNING WATER TEMPERATURE AT HANDSINKS ON PREMISES RANGING BETWEEN 40F AND 80F. TWO HANDSINKS IN PREP AREA AND TWO IN WASHROOMS. INSTRUCTED THAT HOT WATER AT HANDSINKS MUST MAINTAIN A TEMPERATURE OF 100F AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED. HOT RUNNING WATER WAS RESTORED TO ALL SINKS DURING INSPECTION. CORRECTED ON SITE.
    code 10Priority
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED THE HANDSINK IN THE CENTER AREA OF THE PREP AREA DRAINING SLOWLY; INSTRUCTED TO CORRECT SO THAT SINK DRAINS PROPERLY. OBSERVED A LEAK AT THE PIPE UNDERNEATH THE SAME SINK; INSTRUCTED TO CORRECT.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DEBRIS AND SPILLAGE ON THE FLOOR IN THE BASEMENT AREA BY THE SUB PUMP AND SYRUP BOXES FOR THE SODA MACHINES; INSTRUCTED TO CLEAN FLOORS WHERE NEEDED AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on July 17, 2024: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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