Mcdonald's

January 30, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings14
critical findings5

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 3 HANDWASHING SINKS ON SITE, FOUND ALL WITH NO MISSING SOAP OR TOWELS HANDSINK IN REAR DISHWASHING AREA HAD NO SOAP OR TOWELS, HANDSINK IN FRONT WITH NO PAPER TOWELS, AND HANDSINK IN MIDDLE PREP AREA WITH NO SOAP. INSTRUCTED TO CORRECT AND MAINTAIN WITH SOAP AND TOWELS AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE WHILE HANDLING TCS FOOD ITEMS SUCH AS HAMBURGERS, CHICKEN, MILK, ICE CREAM ETC.... INSTRUCTED MANAGER TO PROVEIDE SANITATION CERTIFICATE AND PERSON AT ALL TIMES. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD.PRIORITY FOUNDATION 7-38-010
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND/OR DIARRHEAL EVENTS . INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: ICE MACHINE IN NEED OF CLEANING TO REMOVE BLACK LIKE SUBSTANCE AT THE CHUTE AND FRONT HOLDING AREA. FOUND BLACK LIKE SUBSTANCE ON ICE CUBE. INSTRUCTED TO REMOVE ALL ICE AND CLEAN AND SANITIZE MACHINE. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED
code 16
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO STEM THERMOMETER ON SITE TO ADEQUATELY TAKE TEMPERATURES OF FOOD ITEMS COOKED OR RAW. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED
code 36
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: RUBBER GASKETS AND HINGES ON REACH IN COOLERS IN NEED OF REPLACING WHERE WORN OR BROKEN. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE AND FOOD BUILD UP. ALL DRINK MACHINE IN NEED OF CLEANING AT NOZZLES TO REMOVE ALL BUILD UP. SIDES OF DRINK MACHINES IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CLEAN.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: LADIES ROOM IN NEED OF COVERED RECEPTICLE. MUST INSTALL AND MAINTAIN.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OUTSIDE GARBAGE RECEPTICLES OPEN AND IN POOR REPAIR. LIDS ARE NOT TIGHT FITTING, THEY ARE DAMAGED. INSTRUCTED TO REPAIR AND MAINTAIN CONTAINERS CLOSED AND TIGHT FITTING. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING IN CORNERS AND UNDER ALL EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: ALL AIR VENTS IN NEED OF DETAIL CLEANING TO REMOVE ALL DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
code 56
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLERS CERTIFICATES ON SITE. INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT.
code 57

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.