Cooked?✕
Mcdonald's
July 17, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings9
- critical findings3
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: THE 2-DOOR COOLER IN THE REAR OF THE OF THE KITCHEN IS HOLDING 55f AMBIENT AIR TEMPERATURE, THE WALK IN FREEZER HAS A 18f AMBIENT AIR TEMPERATURE, THE 2-DOOR FREEZER IN THE SEATING AREA HAS A 14f AMBIENT AIR TEMPERATURE AND THE 2-DOOR FREEZER IN THE FRONT COUNTER AREA HAS A 15f AMBIENT AIR TEMPERATURE. THE COOLERS MUST BE ABLE TO HOLD PRODUCT AT 40f OR LESS AND THE FREEZERS MUST BE ABLE THE HOLD FROZEN FOODS AT 0f OR LESS. THE STORE IS UNABLE TO HOLD ADEQUATE FOOD TEMPERATURES AT THIS TIME IN ALL BUT ONE REFRIGERATION UNIT.
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: THE FOLLOWING INADEQUATE FOOD TEMPERATURES WERE FOUND; SHELL EGGS 55f, LIQUID EGGS 51f, CANADIAN BACON 48f, FROZEN FISH 23f, FROZEN PANCAKES 14f, FROZEN CHICKEN 24f AND 15f. $ 34.58 WORTH OF PRODUCT WEIGHING 20 POUNDS WAS DISCARDED AT THIS TIME.
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Source Of Cross Contamination Controlled I.E. Cutting Boards, Food Handlers, Utensils, EtccriticalInspector note: THE ICE MACHINE HAS A DIRTY BUILDUP AND BLACK MOLD INSIDE THE ICE MAKER AND CHUTE AREAS; BREAK DOWN CLEAN AND SANITIZE THE ENTIRE UNIT IT IS SANITARY.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE WALK IN FREEZER DOOR IS DAMAGED AND WILL NOT CLOSE PROPERLY, REPAIR THE FREEZER DOOR. REMOVE THE ICE BUILDUP FROM THE FREEZER COIL AND REPAIR OR REPLACE THE DAMAGED REAR KITCHEN COOLER COIL.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: THE FLOORS AND BASEBOARDS HAVE BROKEN AND MISSING TILES AROUND THE MOP SINK, FRYER AREA AND CORNERS BY THE BACK DOOR AND MANAGERS KITCHEN DESK AREA. CLEAN THE FLOORS FROM CORNER TO CORNER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE CEILINGS HAVE STAINED AND WATER DAMAGED TILES, CLEAN OR REPLACE THE TILES SO THEY ARE SANITARY. REMOVE THE METAL POT CATCHING THE DRIPPING FROM THE CEILING ABOVE THE FREEZER AND REPAIR SAID LEAK.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: THE WINDOW WAS TAKEN OUT OF THE REAR DOOR TO RUN A HOSE THROUGH IT, REPLACE THE GLASS, AND ADJUST THE DOOR SWEEP AT THE BOTTOM OF THE NORTH FRONT DOOR AND FILL IN THE GAP ON THE TOP OF THE SOUTH FRONT DOOR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: THE GREASE TRAP PLUGS ARE DIRTY OR MISSING, REPAIR OR REPLACE THE PLUGS SO THIS AREA CAN BE KEPT IN A SANITARY MANNER. THE 3-COMPARTMENT SINK DRAIN SPLASHES OUT WHEN EMPTIED, REPAIR THE DRAIN.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: MANAGERS HANDLING OPEN FOOD MUST WEAR ADEQUATE HAIR RESTRAINTS.
What changed since the previous inspection?
Compared with Pass on February 4, 2011: 9 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.