Mcfadden's

May 16, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS FROM REPORT #1324666 ON 9/10/13 NOT CORRECTED: 34/01 - The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FOUND FLOOR BEHIND MAIN BAR IN POOR REPAIR (BROKEN & MISSING TILES). 38/01 - NOTED A LEAK AT THE HAND SINK AT THE MAIN BAR FAUCET. MUST REPAIR AND MAINTAIN ALL PLUMBING ISSUES. SERIOUS VIOLATION 7-42-090.
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL AND DATE ALL PREPARED FOODS IN THE WALK-IN COOLER.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED KNIVES STORED IN BETWEEN EQUIPMENT. MUST STORE CLEAN KNIVES IN A KNIFE RACK.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN THE SPICE RACK ABOVE THE 3 COMPARTMENT SINK IN THE KITCHEN AND WIRE STORAGE RACKS IN THE WALK-IN COOLER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: REGROUT THE FLOOR TILES IN THE KITCHEN AND BEHIND THE MAIN BAR. THE FLOOR BEHIND THE BAR IS NOT SMOOTH AND EASILY CLEANABLE. MUST REPAIR. OBSERVED STANDING WATER ON THE FLOOR BEHIND THE MAIN BAR. MUST MAINTAIN THE FLOOR DRY BEHIND THE BAR.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: ALL LIGHT FIXTURES MUST BE SHIELDED IN THE FOOD PREP AREA.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: THE DOOR TO THE EMPLOYEES' WASHROOM IS NOT SELF-CLOSING. MUST INSTALL A SELF-CLOSING DOOR DEVICE.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR THE HANDSINK IN THE MEN'S WASHROOM WITH BROKEN PORCELAIN BOWL. MUST PROVIDE WORKING VENTILATION IN ALL OF THE WASHROOMS. THE CORNER BAR LACKS AN EXPOSED HANDSINK. MUST INSTALL. THE DUMPSINK AT THE CORNER BAR DRAINS INTO A BUCKET. MUST INSTALL A PROPER DRAIN. PROVIDE DRAIN LINES FOR ALL SODA GUN NOZZLES BEHIND THE BARS.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: ICE SCOOP STORED NEXT TO ICE MACHINE. MUST STORE THE ICE SCOOP IN A CLEAN CONTAINER.
    code 43

What changed since the previous inspection?

Compared with Pass on September 10, 2013: 6 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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