Mcgowan South Cafe

September 19, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings2

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: OBSERVED IMPROPER TEMPERATURE OF COLD HOLDING UNIT AT 45.1F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE FOR SALE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.(CRITICAL 7-38-005A)
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: OBSERVED IMPROPER TEMPERATURE OF POTENTIALLY HAZARDOUS FOODS STORED INSIDE OF ABOVE MENTIONED COOLER SUCH AS5LBS. YOGURT PARFAIT 45.1F-46.9F,10.7 LBS. YOGURT 45.4F-46.7F,4.98 LBS. HUMMUS 45.5F-46.2F,1.2 LBS CEASAR SALAD 44.9F-46.4F,1.1LBS.CHICKEN SALAD 45.2F-45.9F,3.45LBS COBB SALAD 45.9F-46.3F,23LBS. MILK 45.1F,44.0F,46.2F,47.1F,2.15 LBS TURKEY WRAPS 46.7F-47.2F,2.5 LBS. CHICKEN WRAP 46.8F-46.6F,7.35 LBS. COOKIE DOUGH 48.7F-49.0F.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING AT 40,0F OR BELOW.APPX. 63.98 LBS.$331.36 (CRITICAL 7-30-005A)
    code 3Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED APPX."1-2 " ALONG EXTERIOR BOTTOM OF EAST AND WEST ENTRY DOORS NOT RODENT PROOFED.MUST RODENT PROOF DOORS TO BE TIGHT FITTING.NO PEST CONTROL LOG BOOK PROVIDED WITH REQUIRED DOCUMENTS.MUST PROVIDE.(SERIOUS 7-38-020)
    code 18
  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: OBSERVED NO INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS TO VIEW.A NEW SUMMARY REPORT WILL BE GIVEN TO POST.(SERIOUS 7-42-010B)
    code 28
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST FROM EXTERIOR LID ON GREASE TRAP OF 3- COMP SINK.
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR OR REPLACE LOOSE FAUCET AND LEAKY PIPE AT HAND SINK IN PREP AREA
    code 38

What changed since the previous inspection?

Compared with No Entry on September 9, 2016: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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