Medo Foods

November 22, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings7
  • critical findings2

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: OVER SIZED COUNTER BLOCKING DIRECT ACCESS TO HAND SINK IN THE PREP AREA. HAND WASHING FACILITIES IN THE PREP AREA MUST BE READILY ACCESSIBLE.
    code 11Priority
  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: MUST PROVIDE A REACH IN COOLER IN THE PREP AREA SPECIFICALLY TO STORE OPEN FOOD ITEMS USED FOR FOOD PREPARATION. (40 DEGREES F AND BELOW)
    code 2Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: NOTED APPROXIMATELY 10 LIVE SMALL FLIES IN PREP AREA. MUST REMOVE FLIES AND SANITIZE AREAS. MUST ALSO PROVIDE A COMPLETE PEST CONTROL LOG BOOK CONTAINING NEW COMPANY INFORMATION. MUST ALSO REPAIR THE BOTTOM OF THE FRONT AND REAR EXIT DOORS AND MAKE INSECT AND RODENT PROOF.
    code 18
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: DISH WASHING FACILITIES NOT DRAINING PROPERLY. THREE COMPARTMENT SINK BACKING UP FOUL SMELLING WASTE WATER INTO THE FIRST AND THIRD COMPARTMENTS WHEN WATER TURNED ON IN THE MIDDLE COMPARTMENT. MUST REPAIR SINK SO THAT WASTE WATER DRAINS PROPERLY.
    code 24
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN MULTI-USE ITEMS,PREP TABLE,SHELVES,COUNTER TOPS,SINKS AND COOLERS THROUGHOUT PREMISES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN FLOORS THROUGHOUT PREMISES.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST DETAIL CLEAN AND MAINTAIN OR REMOVE UNUSED VENTILATION HOOD IN REAR PREP AREA.
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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