Memories Pub

July 23, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings1

← Back to the current restaurant page

Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED DEAD ROACHES UNDER BAR THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE, DETAIL CLEAN, AND SANITIZE. • OBSERVED PEST CONTROL LOG BOOK WITH REPORTS FROM 2017-2022; NO 2024 NOR 2025 SERVICE REPORTS. ALL RETAIL FOOD ESTABLISHMENTS MUST MAINTAIN A LOG BOOK WHICH SHALL BE KEPT FOR A PERIOD OF TWELVE (12) MONTHS AND INCLUDE A COPY OF THE SERVICE TICKETS AND THE PEST CONTROL COMPANY’S ILLINOIS DEPARTMENT OF PUBLIC (IDPH) HEALTH LICENSE NUMBER. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION #7-38-020(C).
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED WIPING CLOTHS STORED NEAR HANDWASHING SINK. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES TO PREVENT CONTAMINATION OF EQUIPMENT & FOOD. MUST MAINTAIN
    code 41
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: NOTED URINAL OUT OF ORDER IN MEN'S WASHROOM. FACILITY CONTAINS A LIQUOR CONSUMPTION ON PREMISES. INSTRUCTED TO REPAIR.
    code 51
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED DUST BUILDUP ON FAN IN WALK-IN COOLER, LIGHT SHIELDS IN COOKING AREA AND CEILING AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS, LIGHT SHIELDS AND CEILING/WALL VENTS.
    code 56

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up