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Mercadito Chicago

April 23, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN
code 3Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: LOW TEMP DISH WASHING MACHINE NOT SANITIZING AT FINAL RINSE, 0PPM OBTAINED ON TEST STRIPS, INSTRUCTED TO PROVIDE PROPER SANITIZER CONCENTRATION. PRIORITY VIOLATION 7-38-025. BY THE END OF INSPECTION MACHINE WAS REPAIRED.
code 16
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: NO CONSUMER ADVISORY NO DISCLAIMER FOR UNDER COOKED FOOD "CEVICHE" INSTRUCTED TO PROVIDE ON MENU. NO CITATION ISSUED
code 25
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: UTENSILS NOT AIR DRIED AFTER WASHING, INSTRUCTED TO AIR DRY
code 44
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: CHIPPED WALL BEHIND CLEAN UTENSILS RACK, INSTRUCTED TO PROVIDE DURABLE SURFACE
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN TRAINING CERTIFICATE FOR FOOD SERVICE MANAGER, INSTRUCTED TO OBTAIN.
code 58

What changed since the previous inspection?

Compared with Pass on July 6, 2018: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.