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Mercer 113
March 20, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings2
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. AN OVERHEAD CEILING IS NEEDED IN THE DISHROOM AREA AS A BARRIER FROM EXPOSED SEWAGE LINES & AIR/VENTILATION DUCTS ON THE CEILING.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAKS AT AN ELBOW PIPE UNDER THE DISHMACHINE & AT THE WATER-RELEASE VALVE OF THE SAME MACHINE MUST BE FIXED.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.