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Metropolitan Club

September 13, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings1

Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: (7-38-030) OBSERVED A RACK FULL OF GLASSES INSIDE THE LOW-TEMPERATURE DISHMACHINE AT THE BAR, THAT WAS DISPENSING 0-PPM SANITIZER (CHLORINE CONTAINER), AT THIS VISIT. INSTRUCTED TO USE THE HIGH-TEMP. DISHMACHINE OR 3-COMP. SINK IN MAIN KITCHEN UNTIL UNIT IS FIXED. INSTRUCTED TO MAINTAIN & MONITOR THE CHLORINE SANITIZER AT 50-100-PPM. (UNIT TAGGED.)
code 8Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: BULK FOOD CONTAINERS MUST BE LABELED; ALL FOODS STORED IN COOLERS MUST BE DATED ALSO.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING TILES ABOVE THE LEFT SIDE OF THE DISHMACHINE SHOW EVIDENCE OF RUST, WATER STAINS (FROM STEAM) OR MILDEW, MUST ADDRESS/REPLACE TILES.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FOLLOWING PLUMBING ISSUES MUST BE ADDERESSED: LEAKS AT THE HOT WATER FAUCET KNOBS OF THE 3-COMP. SINK & HANDSINK IN THE 66TH FLOOR KITCHEN, THE COLD WATER LINE BELOW THE HANDSINK (SAME FLOOR), & UNDER THE RIGHT SIDE OF A 2-COMP. SINK AT 67TH FLOOR MAIN KITCHEN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MILK CRATES USED FOR DRY OR COLD STORAGE RACKS MUST BE REPLACED WITH REGULAR SHELVINGS, FOR EASY ACCESS TO CLEANING/PEST MONITORING.
code 41

What changed since the previous inspection?

Compared with Pass on July 26, 2011: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.