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Mezquite Pollo Express
September 19, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings1
Failed findings
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no certified food manager on dutycriticalOfficial wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In PlaceInspector note: OBSERVED 7 BAGS OF BAKERY GOODS (COOKIES) NO LABEL, NO INVOICE, UNKNOWN SOURCE, INSTRUCTED MANAGER TO OPEN DENATURE WITH BLEACH, AND DISPOSE OF.ONLY BY FOOD PRODUCTS FROM LICENSE ESTABLISHMENTS ONLY.CRITICAL VIOLATION 7-38-005B.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: OBSERVED 4 KNIVES IMPROPERLY STORED BETWEEN THE FRONT TABLE AND STEAM TABLE, INSTRUCTED TO PROVIDE KNIFE RACK
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED COOKED RICE STORED IN GROCERY BAG IN THE REAR 2 DOORS COOLER, INSTRUCTED TO PROVIDE PROPER FOOD GRADE CONTAINER, OR FOOD GRADE BAGGIES/ZIP LOC. ALSO IN REAR PREP AREA FREEZER LID TO BOX FREEZER IN POOR REPAIR, INSTRUCTED TO REPAIR/OR REPLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED FRONT 4 KNIVES NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED STANDING WATER ON THE FLOOR IN THE REAR PREP AREA, INSTRUCTED TO REMOVE/DRY MOP.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED THE WALL AND CEILING PEELING PAINT ABOVE THE LADIES RESTROOM DOOR IN HALLWAY, INSTRUCTED TO REMOVE AND RESEAL.
What changed since the previous inspection?
Compared with Pass w/ Conditions on June 7, 2016: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.