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Mezza

June 24, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL ALL FOOD NOT FOUND IN ORIGINAL CONTAINERS AT ALL TIMES(CHICKEN AND BEEF LARGE GRAY CONTAINERS NTO LABELED).
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND MAINTAIN DRY THE INTERIOR OF THE SALAD 4-DRAWER COOLER. FOUND POOLING WATER ON THE BOTTOM SHELF.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN AND SANITIZE ALL FLOORS AT MAIN KITCHEN AREA TO REMOVE FOOD DEBRIS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN AND REMOVE FOOD DEBRIS FROM INSIDE THE WALL HEATER VENTS TO PREVENT PEST BREEDING.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST DETAIL CLEAN DUST FAN GUARD COVERS INSIDE THE WALK-IN COOLER.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE WORKING THERMOMETERS AT THE SALAD 4-DRAWER COOLER LOCATED IN THE FRONT SERVICE LINE.
code 40

What changed since the previous inspection?

Compared with Pass on December 4, 2012: 6 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.