Mi Nueva Tierra

January 29, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: SOME UPPER PORTIONS OF THE ICE MACHINE IN NEED OF CLEANING.
    code 16
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED PREPARED CHICKEN TINGA WITH A PREPARATION DATE OF 1-16-26 AND COOKED BEANS WITH AN EXPIRATION DATE OF 1/27 BOTH IN THE WALK-IN COOLER. REVIEWED DATE LABELING REQUIREMENTS OF HOLDING PREPARED TCS FOODS NO LONGER THAN 7 DAYS. ALL DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    code 23
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: BASEMENT BULK FOODS CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION THROUGHOUT THE FACILITY.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED SOILED BROOM STORED DIRECTLY NEXT TO CLEAN STORED PANS. INSTRUCTED TO REMOVE AND PROPERLY STORE.----ALSO SOILED MOPS IMPROPERLY STORED INSIDE THE BASEMENT UTILITY SERVICE SINK. INSTRUCTED TO STORE SOILED MOPS INVERTED. • HOLE IN THE WALL UNDER THE KITCHEN EXPOSED HAND WASHING SINK. MUST SEAL.----PLASTER WALL IN THE BASEMENT WASHROOM CHIPPING AND IN POOR REPAIR. MUST REPAIR TO BE SMOOTH AND CLEANABLE.----MUST REMOVE ALL POOLING LIQUID ON THE BASEMENT FLOOR AT THE GREASE TRAP AND MAINTAIN DRY. • ALL UNUSED EQUIPMENT STORED IN THE REAR BASEMENT MUST BE REMOVED FROM THE PREMISES TO PREVENT PEST HARBORING.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: MUST PROVIDE VALID ALLERGEN TRAINING OR CERTIFICATE FOR THE ABOVE PENDING CITY OF CHICAGO CERTIFIED FOOD MANAGER.
    code 58
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION FROM 3-21-25 REPORT #2614300 NOT CORRECTED #56- OBSERVED NO FUNCTIONAL MECHANICAL VENTILATION IN THE WEST SIDE/1ST BATHROOM AT TIME OF INSPECTION. INSTRUCTED MANAGER TO SERVICE/PROVIDE MECHANICAL VENTILATION TO BATHROOM AND MAINTAIN IN GOOD REPAIR.PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass on March 21, 2025: 8 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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