Mi Pueblo Two

March 5, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • In-Use Utensils: Properly Stored
    Inspector note: MUST NOT USE A PLASTIC CUP STORED INSIDE SALSA FOR DISPENSING. MUST USE A LADLE OR SCOOP WITH A HANDLE INVERTED.
    code 43
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST NOT USE RAW WOODEN CRATES OR PLASTIC MILK CRATES AS SHELVING INSIDE THE WALK-IN COOLER.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST NOT USE CARDBOARD OR TINFOIL AS LINER FOR FOOD STORAGE SHELVING AT DRY FOOD STORAGE, UNDER PREP TABLE OR INSIDE COOLERS. MUST BE A SMOOTH, CLEANABLE SURFACE.----NOTED PEELING PLASTIC ON THE EXTERIOR OF THE METAL DEEP FRYER. MUST REMOVE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MISSING FAN GUARD COVER INSIDE THE WALK-IN COOLER. MUST REPLACE.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: MUST PROVIDE ALLERGEN TRAINING/CERTIFICATE FOR ALL THE CITY OF CHICAGO CERTIFIED FOOD MANAGERS.
    code 58

What changed since the previous inspection?

Compared with Pass on March 15, 2024: 3 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up