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Mi Tiendita Bakery Store
August 19, 2026 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings5
- critical findings2
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: No certified food service manager on site while serving and handling TCS foods ( cooked chicken, rice and meats) instructed to obtain. Priority foundation violation.7-38-012.
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: Found 25lbs of raw beef, chicken and pork held at 49.1-51.4f at meat prep area cooler. Instructed to keep all cold TCS foods held at 41f or lower. Priority violation 7-38-005. food discarded valued at $100.
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: Fresh meat display cooler air temperature at 49.6f, instructed to keep all coolers temperature at 41f or lower. Priority violation 7-38-005, cooler is tagged not allowed to us.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: Found 8 live cockroaches in freezer door gasket at rear storage room, instructed to eliminate insects, pest control service recommended priority foundation violation 7-38-020(A)
What changed since the previous inspection?
Compared with Pass on October 21, 2025: 5 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.