Mia Figlia

August 12, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense-Task Force
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Foods in coolers not labeled or dated. Instructed to label and date all foods not in original containers.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: Clean multi-use utensils not properly stored. Instructed to invert utensil to prevent contamination before use.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Interior ice machine and panel, deep fryer, exterior between equipment and exhaust hood filters not cleaned. Instructed to detail clean and sanitize.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floor under under equipment not cleaned. Instructed to detail clean.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Light covers in prep area not cleaned. Instructed to detail clean.
    code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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